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| Green Beans | |||||
| Ingredients: | |||||
| 2 Handfulls | Fresh Green Beans ( about half a pound ) | ||||
| 2 Tablespoons | Salted Butter | ||||
| Seasoned salt ( to taste ) | |||||
| Directions: | |||||
| Steam in a pan with clear lid takes 5 -10 min. till bright green only remove lid once to check. should be slightly crisp. will continue to cook. Place in serving dish add butter, season and serve. | |||||