Baked Ravioli
by Abby Zenthoefer
serves: 4
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Baked Ravioli |
| Ingredients: |
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1 lb |
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ground beef |
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1 bag |
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frozen cheese ravioli |
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1 large jar |
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spaghetti sauce |
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2 cups |
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shredded cheddar cheese |
| Directions: |
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Cook and drain ground beef.
Combine beef, ravioli and spaghetti sauce and cook in 13x9 pan for 30 minutes at 350 degrees.
Put cheese on top and melt - 3 more minutes in oven.
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