Barbecue Meatballs
by Courtney Agan
serves: 4
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Barbecue Meatballs. This meal can be FROZEN. |
| Ingredients: |
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1 4 oz |
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Can Evaporated Milk |
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1 cup |
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Oatmeal |
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1 lb |
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Ground Beef |
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1 |
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Egg |
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1/4 Tsp |
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Pepper |
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1 Tsp |
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Salt |
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1 Tsp |
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Chili Powder |
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1/4 Tsp |
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Garlic Salt |
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1 Bottle |
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Barbecue Sauce |
| Directions: |
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Preheat oven to 350 degrees. Mix all ingredients together except for the barbecue sauce. Form into 1 1/2 inch meatballs and place in a baking dish. Top with barbecue sauce and bake for one hour.
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