Biscuits and Gravy
by Chelcie Strode
serves: 4
|
|
|
|
| |
Biscuits and gravy |
| Ingredients: |
| Directions: |
| |
Prepare biscuits according to package. Cut sausages in to bite size pieces and brown (I don't usually use the whole package). Meanwhile mix gravy mix according to directions on package. Add gray to sausage. Let thicken, pour over biscuits.
|
|