Broccoli/Cauliflower salad
by Beverly Walker
serves: 8
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A really tasty salad. |
| Ingredients: |
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1 cup |
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mayonaise |
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1/4 cup |
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sweet red relish |
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1/3 cup |
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sugar |
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1/3 cup |
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vinegar |
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3/4 head |
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small cauliflower, cut very small |
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1 head |
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broccoli, cut very small |
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1 |
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small red onion, cut very fine |
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1 cup |
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cheddar cheese, shredded |
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1/2 cup |
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sunflower seeds (unsalted) |
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1/2 cup |
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raisins |
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6 sliced |
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cooked bacon, chopped |
| Directions: |
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Mix first 4 ingredients and mix very well. Comine with remaining ingredients and refridgerate for at least 8 hours before serving. Excellent the next day!
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