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| Crunch Onion Chicken | |||||
| Ingredients: | |||||
| 2 cups | French Fried Onions | ||||
| 2 Tbsp | Flour | ||||
| 4 | Boneless Skinless Chicken Breasts | ||||
| 1 | Egg, Beaten | ||||
| Directions: | |||||
| Crush the french fried onions with flour in a plastic bag. Dip chicken into egg then coat in onion crumbs. Bake at 400 degrees until cooked through. | |||||