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| Bake at 350 for 45 Minutes or until pudding just comes to a boil in center
Let stand 10 Minutes Serve Warm |
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| Ingredients: | |||||
| 5 Cups | Cold 2% Milk | ||||
| 2 Pkg | Choc Fudge Cook & serve Pudding (4 serv) | ||||
| 5 Cups | French Bread Cubes | ||||
| 1 Cup | Semi Sweet Choc Chunks | ||||
| Directions: | |||||
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Pour Milk into large Bowl
Add pudding mixes - beat with wire whisk 2 minute or until well blended Add Bread Mix lightly to coat Pour into 13x9 In baking dish. sprinkle evenly with choc chunks |
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