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| Fettucini Alfredo | |||||
| Ingredients: | |||||
| 1 | Al dente spinach pasta | ||||
| 1 | Bag of pre-cooked shrimp | ||||
| 1 | Jar of Alfredo sauce | ||||
| Directions: | |||||
| In a sauce pan cook shrimp in seasoned butter. Next, add Alfredo sauce. Cook for 1/2 hour. In a separate pot, boil water and then add al dente spinach pasta which cooks in 3 minutes. Drain pasta and add to the shrimp and alfredo mixture. | |||||