Fruit salad with poppyseeds
by Alda Boonzaaier
serves: 4
|
|
|
|
| |
Refreshing salad to have as desert or for breakfast. |
| Ingredients: |
| |
2 |
|
Oranges |
| |
2 cups |
|
Strawberries |
| |
1 cup |
|
pineapple chunks |
| |
1 cup |
|
seedless grapes |
| |
1 Tsp |
|
orange juice |
| |
2 tsp |
|
poppyseeds |
| |
0.50 tsp |
|
vanilla essence |
| Directions: |
| |
Slice strawberries
Peel orandes & cut into segments
Peel pineapple & cut into chunks
Cut grapes into halves
Combine fruit in a large bowl
Pour orange juice over the fruit
Sprinkle with poppy seed
Add vanilla essence
Cover 7 chill for 1 hour
Dish up
|
|