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| Serve with egg noodles and green beans. | |||||
| Ingredients: | |||||
| 1 1/2 lb | boneless chicken breast | ||||
| 2 | eggs | ||||
| Ritz crackers, crushed | |||||
| Provolone cheese slices | |||||
| 12 oz | egg noodles | ||||
| Directions: | |||||
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Preheat oven to 350.
Empty one package of Ritx crackers into a large ziploc bag. Crush fine. Wisk eggs in shallow bowl. Dip chicken breasts in egg, then coat in cracker crumbs. Place in 9X13 baking dish. bake for 40 min. Last 5 minutes, top with cheese. Return to melt. Cook noodles as directed, drain. Add butter, salt, and pepper. |
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