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 Healthy alternative to oil-fried potatoes |
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| Ingredients: | |||||
| 4 whole | fresh potatoes | ||||
| Directions: | |||||
| Cut potatoes into eight wedges (leave on skin). Spray wedges with non-stick spray and shake on salt and pepper to taste. Spray cookie sheet with non-stick spray and bake in 350 degree oven for 30 minutes or until wedges are tender inside and crisp outside. | |||||