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| Tortilla Rollups | |||||
| Ingredients: | |||||
| 10 | Tortillas | ||||
| 1 8 oz Pkg | Cream Cheese | ||||
| 1 4 oz Can | Chopped Black Olives | ||||
| 1/2 4 oz Can | Chopped Green Chilis | ||||
| Directions: | |||||
| Mix together cream cheese, olives and chilies. Spread mixture in thin layer on each tortilla. Roll up jelly style. Refrigerate for at least a few hours, preferably overnight. Slice into one inch pieces. | |||||