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Tracy's Japanese Hibachi Vegetables
by Tracy Pennington
serves: 4
  Vegetables like the Japanese Steak House
Ingredients:
  2   Zucchini
  1 box   fresh sliced mushrooms
  1 small   onion
  1 tblspn   lemon juice (or to taste)
  2 tblspns   butter
  1 tblspn   sesame seeds
  2 tblspns   soy sauce
  1 clove   garlic
Directions:
  cut up vegetables, melt butter, saute until desired doneness, add soy sauce, sesame seeds and lemon juice