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Recipes:


	Amanda's Beef Stew+*- Made from roast leftovers by Amanda Dixon	Not Rated
	Beef Stew with potatoes and vegetables.

	Apple Walnut Salad by Jes Mostek	Not Rated
	Grilled, marinated chicken breast crowns this fresh mix of greens, crisp Granny Smith apples, crumbled bleu cheese and sweet candied walnuts. Tossed in our tangy balsamic vina ...

	Baked Fish Cakes by Melanie Foster	Not Rated
	Use leftover cooked fish (or crab for crabby patties!) from Broiled Fish Tacos. Great as is or on a bun. Make smaller for appetizers.

	Bottjer BBQ Chicken Pizza- Thin Crust by Joy Bottjer	Not Rated
	A healthy inexpensive, and quick pizza option for an appetizer, dinner, or snack. A great way to use your left overs or garden produce.

	Cheesy Chicken Enchiladas by bonnie beck	Not Rated
	A good way to use leftover chicken.

	Chicken Divan - Not low fat by Liz Fenton	Not Rated
	Yummy casserole.

	Chicken Goop by Amber Mangan	Not Rated
	Rice covered with a chicken soup & veggie kind of sauce. This one is SOOO quick and easy and you usually have everything you need in your food storage or pantry. Just make e ...

	Chicken Pot Pie Soup by sandy williams	Not Rated
	a twist on an old favorite

	Chicken Pot Pie with Rotisserie Chicken by Rebecca Kennedy	Not Rated
	Chicken Pot Pie made with grocery store rotisserie chicken and fresh vegetables. Very easy to make.

	Chicken Wellington with Wild Rice Stuffing by Jes Mostek	Not Rated
	Prep Time: 40 minutes Cook Time: 25 minutes I find that this recipe is extremely easy to double (or triple) for dinner guests, and it's fancy enough for just about any occ ...

	Cornbread Chili Cups by Jenny Burchard	Not Rated
	Delicious!

	COTTAGE PIE by sandy williams	Not Rated
	meal in one shepherd's pie with a gravy base

	Cranberry Chutney by Jes Mostek	Not Rated
	This sweet, spicy, and savory sauce is a perfect compliment to pirk or poultry and makes for a fantastic appetizer! You can either use home-made cranberry sauce or a can of ...

	Cream of Wild Rice Soup by Jes Mostek	Not Rated
	A Minnesota Favorite! The ultimate comfort food!

	Crock Pot Style Ham & Potatoes by Rebecca Nagy	(1 rating)
	Easy crockpot ham & potatoes to feed the entire family.

	Daddy's fried noodles by Angelia Neumann	Not Rated
	Seasoned ground beef with corn and fried egg noodles

	Easy Fried Rice by Bjarte Haram	Not Rated
	This fried rice recipe combines the carbohydrates from rice with proteins from eggs and vegetables to make a tasty, affordable and easy dinner.

	Easy Pork Stir Fry by Rebecca Randolph	Not Rated
	Simple Stir Fry using whatever fresh or frozen veggi4s you have on hand

	Easy Spanish Rice by Rebecca Randolph	Not Rated
	Easy spanish rice, great to use up leftover rice from a previous meal1

	Easy Tex-Mex Rice by Jes Mostek	Not Rated
	The easiest-ever recipe for Tex-Mex or Spanish rice. And they'll never know you didn't spend the whole day working on it.

	Fast, Cheap and Yummy Pizza by Becca Larkin	Not Rated
	Fast, Cheap and Yummy Pizza

	Foil Packet Chicken Dinner by Kelley Jankowski	Not Rated
	Quick healthy meal that isn't time consuming to prepare and easy to clean up. Spray foil with Pam before using.

	Fresh Steamed Vegetables by Rebecca Randolph	Not Rated
	Use whatever fresh veggies you have in your produce drawer- combine small amounts to make enough for 4 people

	G's night off by ginny cummings	Not Rated
	don't cook!

	Green Salad by Tina Howell	(1 rating)
	The quintessential green salad.

	Hawaiian Pizza by Kristen Yost	Not Rated
	Use 1 cup leftover Hawaiian sauce with leftover pulled pork.

	Healthy Chili by Michelle Downs	Not Rated
	Saute onions and green peppers in olive oil until tender. Add garlic and saute for about 1 additional minute. Add ground meat and brown chopping with a spatula as you go i ...

	Healthy French Bread Sausage Pizza by Rebecca Randolph	Not Rated
	quck and easy substitution for take-out you make yourself

	Hogout Cassarole by Kenneth Johnson	Not Rated
	Hog out cassarole

	Home-made Refried Beans by Rebecca Randolph	Not Rated
	Easy-to make and freeze well for later

	Homemade Chicken Stock and Dumplings by Bobbi Russell	Not Rated
	Use the leftover bones from Blasted Chicken or a store-bought rotisserie chicken.

	Jambalaya with Chicken and Sausage by Tracy Pennington	Not Rated
	allergic to seafood, try this jambalaya recipe

	Left over Pork by robin reed	Not Rated
	Left Over Pork on BBQ Corn on the cob Potatoes with onion

	Lemon Rice by Joni Logan	Not Rated
	Seasoned rice goes will with poultry and fish dishes.

	Mayoros - Stirfry by Kelly Moran	Not Rated
	stirfry

	Meatball Submarine Sandwich by Robin Monick	Not Rated
	This yummy sandwich is perfect for a cold night. It will warm you up from the inside out.

	Med Veg Sandwich by Donna Weathers	Not Rated
	You won’t miss the meat in these mouthwatering sandwiches that feature a scrumptious combination of eggplant, hummus and feta cheese. Prep: 10 minutes; Broil: 5 minutes Mak ...

	Mom's Shepherds Pie by Katie Cousley	Not Rated
	A little bit of everything in a casserole dish.

	Nacho "Lasagne" by Jes Mostek	Not Rated
	Layered corn tortillas, beans, chicken or ground beef, olives, salsa, sour cream, and two kinds of cheeses.

	New Orleans Dirty Rice by Jes Mostek	Not Rated
	For an easier but less authentic recipe, use 1 (8 oz.) pkg. of dirty rice mix and omit the gizzards, white rice and spices. This recipe may be more practical to make as a d ...

	Pasta by Shaun jack	Not Rated
	pasta

	Pesto Penne with Chicken and Tomatoes by Jes Mostek	(1 rating)
	This meal will be ready in about 10 minutes and can easily be doubled (tripled) for a crowd and it'll take no more time (except to boil the water)! Plus this is one of thos ...

	pot pie stew by Jaelene Huffman	Not Rated
	Left over stew made into pot pie with baking powder biscuit crust

	Potato Taquitos by morgan mancha	Not Rated
	Crunchy rolled tacos filled with spicy potatoes

	Pulled Pork BBQ Pizza by Kristen Yost	Not Rated
	Leftover pulled pork on pizza

	Pulled Pork Potstickers by Kristen Yost	Not Rated
	Uses leftover pulled pork

	Pumpkin Cobbler by Karen Barton	Not Rated
	A super easy pumpkin recipe that's a cross between pumpkin pie and pumpkin bars. You can even mix the pumpkin mixture right in the pan!

	Reuben Sandwich with Mozzarella by Rebecca Randolph	Not Rated
	We prefer the mild taste of the Mozzarella with the sharp taste of the corned beef.

	Rice and Olive Salad by Melanie Foster	Not Rated
	With roasted tomatoes and feta cheese. Great for a picnic, can be served cold or room temp.

	Rice Pudding by Jes Mostek	Not Rated
	I feel that whole milk works best for this recipe, but you can certainly use whatever % you have on hand. Or, if you really want to make it an occasion, substiture half and h ...

	Roast Beef Hash by Margaret Mauk	Not Rated
	Using left over roast (beef or pork) ground, shredded potato's and carrots, chopped green onions and season to taste.

	Russian Borscht by Melanie Foster	(2 ratings)
	Morsels of beef, beets, cabbage and tomatoes in a healthy broth. Add sour cream if you wish.

	Salmon Spread by Melanie Foster	Not Rated
	Make ahead of time for sandwiches, wraps or serve with crackers and veggies.

	Sloppy Joe's by Jennifer Stephenson	Not Rated
	From-scratch Sloppy Joe's.

	Soba Peanut Noodles by Melanie Foster	Not Rated
	Soba noodles have very similar texture to regular pasta and the sauce is excellent, my favorite peanut sauce. Great mix of textures. This may seem like a lot of ingredients bu ...

	Southwestern Steak Salad by John Blutarski	Not Rated
	A great way to use left over London Broil.

	Spicy Asian Peanut Rice by joy V	Not Rated
	Rice and peanuts with a hot chili paste

	Spicy Orange Pork Chops by Kadija Taylor	(1 rating)
	Delicious orange flavored pork chops are great when served withbaked sweet potatoes and steamed broccoli.

	Split Pea Soup by Jes Mostek	Not Rated
	Hearty and healthy soup that warms your tummy and satisfies your craving for comfort food!

	Strawberry & Chicken Salad by Courtney Agan	Not Rated
	Strawberry & Chicken Salad

	T Parmeseann Chicken by Ariana C	Not Rated
	/chicken

	Taco Pizza by Twinkx Thompson	Not Rated
	mexican pizza

	Tracy's Japanese Fried Rice by Tracy Pennington	Not Rated
	my version of the rice you get at japanese resturants

	Turkey Pot Pie by Janna Gordon	Not Rated
	I make this as a follow-up to a roasted turkey. Great for dinner and lunches.

	Turkey Soup by Janna Gordon	Not Rated
	This is a good recipe to make after roasting a turkey. I make Turkey Pot Pie a few days after roasting the turkey and then use the rest of the meat and make broth for turkey s ...

	Vietnamese Chicken and Mint Salad by Melanie Foster	Not Rated
	I had to steal this from Nigella Lawson. Sustitute leftover turkey for a nice break from heavy holiday food.

	White Chicken Enchiladas by Melanie Foster	Not Rated
	Chicken, peppers and cheese rolled in flour tortillas, topped with a creamy sauce and more cheese!

	Winter Squash Soup by Jes Mostek	Not Rated
	A surprisingly simple soup is the perfect way to eat squash! In my many attempts to make soup out of squash, this is by far the best! The leeks compliment the squash perfect ...