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Tamale Pie in a Skillet
by Amanda Mayer
serves: 6
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  Tamale Pie
Ingredients:
  1   chopped onion
  1 lb   lean ground beef
  1 can   chopped tomatoes
  1 can   corn (undrained)
  1 cup   red fat sour cream
  1 can   sliced olives
  1 cup   corn meal
  1 tbl   chili powder
  2 tsp   salt
  1/2 tsp   cumin
  2 cups   shredded jack cheese
Directions:
  Brown ground beef and onion. Drain excess grease. Add tomatoes, corn with liquid, sourcream, corn meal, olices and seasonings. Stir until thoroughly mixed. Cover and simmer 20 min. Sprinkle with cheese and serve.
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